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Day: December 14, 2020

Dining in London during the coronavirus crisis: A guide to eating out and in – The Upcoming

March 17, 2020 Raman

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Four recipes for the pasta lovers – Toronto Star

March 17, 2020 Raman

In my early 20s, Sister Angèle, a famous nun, cooking guru and television personality in Quebec, asked me along to work with her at the Milan-Expo foRead More…

How to make mouthwatering, pumped-up pasta with just the things in your pantry – Business Insider – Business Insider

March 17, 2020 Raman

I’m the resident taste tester at Business Insider, and my normal job involves eating out.But like many Americans, the coronavirus epidemic has now conRead More…

Food, a Basic Pleasure, Is Suddenly Fraught – The New York Times

March 17, 2020 Raman

The white-tablecloth restaurants and the dive bars are closed. The ample buffets that feed America’s tech work force and Las Vegas gamblers have beeRead More…

Worried about coronavirus on your food? 165 degrees is universal safe cooking temperature, but not often nece – cleveland.com

March 17, 2020 Raman

CLEVELAND, Ohio — How do you keep your food free of the coronavirus? Cooking it to 165 degrees is a universal temperature which will protect you fromRead More…

Stay updated: East Bay food scene and COVID-19 – Berkeleyside

March 17, 2020 Raman

Nearly empty produce shelves at Whole Foods on Telegraph Avenue in Berkeley on March 17. Photo: Pete Rosos
Find Berkeleyside’s latest coronavirus coRead More…

What you need to know about buying food (and booze) during the shutdown – The Philadelphia Inquirer

March 17, 2020 Raman

In the opinion of James E. Rogers, Consumer Reports’ director of food safety research and testing and a former research microbiologist for the U.S.Read More…

USDA ensures food safety during coronavirus pandemic – FOX 8 Live WVUE

March 17, 2020 Raman

“As leaders of USDA’s Animal and Plant Health Inspection Service, Agricultural Marketing Service, and Food Safety and Inspection Service we can asRead More…

A Not-Quite-Restaurant Faces the New Reality – The New York Times

March 17, 2020 Raman

The restaurants of New York City have gone dark. But what of the not-quite-restaurants: the in-betweens with just a few wobbly chairs, the lunch countRead More…

A couple left a $9,400 tip at a Houston restaurant to help staff get through coronavirus shutdown – CNN

March 17, 2020 Raman

The couple came for an early dinner at Irma’s Southwest restaurant on Monday, after learning that all restaurants in the county would have to close thRead More…

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