Restaurants allowed to reopen Monday in Ga. – WBTV

Restaurant News

“Well, of course, the safety of whether it seems like people are coming out or not, and then also are those people coming out to spend money. If people aren’t here to spend money, it doesn’t make sense for me to open and have all these other expenses like employees and the food, and of course, your utilities jump up a lot when you have an oven on eight hours a day, “ Wanamaker said.

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