Chef Eli Kulp hosts a web summit on the post-coronavirus restaurant world – The Philadelphia Inquirer

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In the three-part livestream series, called Seizing This Moment, Kulp and guests will discuss the importance of social impact and community leadership in restaurants as the industry starts to rebuild after COVID-19. The idea is for the business to emerge from this so-called “great pause” with greater purpose.

Source: Thanks https://www.inquirer.com/food/chef-eli-kulp-web-summit-seizing-this-moment-mike-solomonov-20200505.html