Counting the carbon cost of food: EAT says dietary shift needed to tackle global hunger and climate change – FoodNavigator.com
Counting the carbon cost of food: EAT says dietary shift needed to tackle global hunger and climate change Read More…
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Counting the carbon cost of food: EAT says dietary shift needed to tackle global hunger and climate change Read More…
Two international organizations expect COVID-19 to depress agriculture demand for years and weaken food security around the world.
A joint report froRead More…
DUBLIN, July 17, 2020 /PRNewswire/ — The “Food Safety Testing – Global Market Trajectory & Analytics” report has been added to ResearchAndMarketsRead More…
Building a timeline of food history is an understandably complex undertaking. Some elements are obvious: It begins with water, for instance, and must Read More…
Written by Dr Shashank Joshi , Edited by Explained Desk | Published: July 18, 2020 3:22:11 am Read More…
Taco Bell is slashing potatoes from the menu, including Spicy Potato Soft Taco, Cheesy Fiesta Potatoes, and Cheesy Potato Loaded Grillers. Some potatoRead More…
The owner of Zizzi and Ask Italian restaurant chains said it will close 75 locations, risking the loss of up to 1,2Read More…
Popular Divide Eatery Adapts to Coronavirus Pandemic Era
~by Trevor Phipps ~
Once the coronavirus restrictions loosened locally, McGinty&rsquRead More…
Restaurant inspections during coronavirusHealth departments in Riverside and San Bernardino counties have resumed routine restaurant inspections, whicRead More…
Diners will soon be able to get money off their bill on certain days in August to encourage a return to cafes, pubsRead More…